HAIRY CRAB OOLONG LOOSE TEA
LIGHT/DELICATENamed for its leaves, which are serrated like a hairy crustacean, this oolong is delicate, refreshing and incredibly fragrant. An excellent introductory oolong.
Hairy Crab Oolong - Loose 1oz/28g |
$5.95 |
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Hairy Crab Oolong - Loose 2oz/56g |
$10.80 |
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Hairy Crab Oolong - Loose 4oz/113g |
$19.85 |
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Hairy Crab Oolong - Loose 8oz/227g |
$33.50 |
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Hairy Crab Oolong - Loose 16oz/454g |
$64.95 |
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Delicate and refreshing, this semi-fermented Oolong tea has a lovely ripe peach overtone and a fragrance comparable to that of Jasmine. The leaves of this mild soothing brew can support multiple infusions, making it perfect for Gongfu style preparation.
This tea originates in the Anxi district of China’s Fujian region, and has been known to be a touch on the temperamental side, so caution is advised when brewing to ensure that you receive the perfect cup!.
Caffeine | Caffeinated |
---|---|
Cup Strength | Light/Delicate |
Origin | China, Single-origin |
Tea Format | Loose Tea |
Type | Oolong |
wonderful Review by Mervette
a wonderful tea - the best oolong I've had. great aroma and peachy melony taste. a great tea to have. no other oolong necessary.
Posted on 2018-09-12Beautiful Bouquet Review by JCtea
Bright, crisp fruity notes. Very smooth. If you like Jasmine tea, you will love this choice. One of the best Oolong that I have tried in quite some time. You will see large, complete leaves after brewing. Just perfect after a meal or when you want to relax and slowly savor a cup.
Posted on 2015-11-23Light and Calming Review by Kassi - Murchie's Team Member
This tea is perfect to drink and relax. With its clear taste, a brief prominent peach and foral tones are found within the infusions. I found in the first infusion was the strongest, becoming lighter within the second and third. I would highly reccomend to those who are just starting out in oolong teas.
Posted on 2015-04-13Write your Own Review
You're reviewing: Hairy Crab Oolong Loose Tea
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Steeping the Best (Guide)
Different types of teas should be steeped according to certain times and water temperatures to bring out their best flavours. Use this guide as a starting point, and then experiment until you find the perfect brewing method for your favourite tea.
Based on approximately one level teaspoon (2.5 g) of loose tea or one tea bag per 6-8 ounce (180-240 mL) cup. For stronger flavour, add more tea. Brewing for longer may increase the strength of the tea, but will likely also cause bitterness.
Tea Bags vs. Loose Tea
While our tea bags and loose tea are crafted to match the same flavour profile, there are discernable effects between the two formats. Namely, the leaves inside tea bags is milled, making it much finer and a quicker brew, while loose tea can take a couple minutes longer to steep. Tea bags are very convenient, but loose tea can be more visually appealing and brewed with a reusable infuser.
- Tea bags: steep for 3 - 4 minutes
- Loose tea: steep for 4 - 5 minutes
General Steeping Temperatures
The table included here shows some general guidelines for steeping different kinds of tea. Be mindful that some teas, even two from the same category, will brew differently than others. In particular, our green-black blends will often have different ratios of green and black teas - the more green-leaning ones should be brewed at a lower temperature range. Experimentation is highly encouraged, as tea is very much a matter of personal taste.
Puerh and oolong teas are often steeped multiple times for a shorter period of time in smaller brewing vessels. This method creates a curious exploration of the tea as it unfurls, developing new flavours with each subsequent brew - often making for great social conversation.
If you're unsure, try steeping in the middle range for your tea type. If the result is too bitter, steep at a lower temperature or for a shorter time. If the result is flat, try a higher temperature.