TRIBUTE PUERH LOOSE TEA
MEDIUM-STRONG
This modern puerh is soft and easy to drink. Not at all astringent, it has the expected earthiness of a puerh, but with a ripe melon overtone and hints of berries and florals.
| Tribute Puerh Tea - Loose 2oz/56g |
$12.80 |
|
| Tribute Puerh Tea - Loose 4oz/113g |
$23.25 |
|
| Tribute Puerh Tea - Loose 8oz/227g |
$42.30 |
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| Tribute Puerh Tea - Loose 16oz/454g |
$76.95 |
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SOURCED, BLENDED AND PACKAGED IN-HOUSE
PRICES LISTED IN CANADIAN DOLLARS (CAD)
After plucking, the leaves of this puerh wither, and are steamed, rolled, oxidized, dried and aged for 36-42 months. The added step of introducing steam allows for some moisture which will create the environment that accounts for the distinctive flavor of puerhs while the leaves age.
Tribute teas were historically the best teas, served to Chinese Emperors because of the outstanding flavour and quality of the tea. Traditional Chinese beliefs included drinking puerh teas to improve weight loss, stimulate the spleen and lower 'chi', all leading to longer, healthier lives.
| Caffeine | Caffeinated |
|---|---|
| Cup Strength | Medium-Strong |
| Origin | China, Single-origin |
| Tea Format | Loose Tea |
| Type | Puerh |
Smoke Review by ['r']
This was a lot more smoky and earthy than I expected. Unfortunately I did not get any of the "ripe melon overtone and hints of berries and florals."
Posted on 2024-03-21Write your Own Review
You're reviewing: Tribute Puerh Loose Tea
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Steeping the Best (Guide)
Different types of teas should be steeped according to certain times and water temperatures to bring out their best flavours. Use this guide as a starting point, and then experiment until you find the perfect brewing method for your favourite tea.
Based on approximately one level teaspoon (2.5 g) of loose tea or one tea bag per 6-8 ounce (180-240 mL) cup. For stronger flavour, add more tea. Brewing for longer may increase the strength of the tea, but will likely also cause bitterness.
Tea Bags vs. Loose Tea
While our tea bags and loose tea are crafted to match the same flavour profile, there are discernable effects between the two formats. Namely, the leaves inside tea bags is milled, making it much finer and a quicker brew, while loose tea can take a couple minutes longer to steep. Tea bags are very convenient, but loose tea can be more visually appealing and brewed with a reusable infuser.
- Tea bags: steep for 3 - 4 minutes
- Loose tea: steep for 4 - 5 minutes
General Steeping Temperatures
The table included here shows some general guidelines for steeping different kinds of tea. Be mindful that some teas, even two from the same category, will brew differently than others. In particular, our green-black blends will often have different ratios of green and black teas - the more green-leaning ones should be brewed at a lower temperature range. Experimentation is highly encouraged, as tea is very much a matter of personal taste.
Puerh and oolong teas are often steeped multiple times for a shorter period of time in smaller brewing vessels. This method creates a curious exploration of the tea as it unfurls, developing new flavours with each subsequent brew - often making for great social conversation.
If you're unsure, try steeping in the middle range for your tea type. If the result is too bitter, steep at a lower temperature or for a shorter time. If the result is flat, try a higher temperature.