ROSE CONGOU LOOSE TEA

MEDIUM-STRONG Cup Strength

A classic, scented tea. Fine Congou black tea is withered with beautiful rose petals to create a visual and fragrant masterpiece.

Rose Congou Tea - Loose 2oz/56g
$7.85
Rose Congou Tea - Loose 4oz/113g
$13.50
Rose Congou Tea - Loose 8oz/227g
$23.65
Rose Congou Tea - Loose 16oz/454g
$42.95

SOURCED, BLENDED AND PACKAGED IN-HOUSE
PRICES LISTED IN CANADIAN DOLLARS (CAD)

High quality black China tea layered with sweet rose petals, this tea is perfect to give as a gift or for a special occasion, as it makes a stunning display and the taste is as wonderful as the tea appears.

This tea is traditionally scented with rose petals, and further enhanced with rose flavours.

Ingredients: black tea, rose petals, artificial flavouring
Caffeine Caffeinated
Cup Strength Medium-Strong
Tea Format Loose Tea
Type Black

Favorite Tea  Review by  ['Cassie']

I first had this tea at The Empress in Victoria, BC. They have their own blend but Murchie's is so delicious that I ordered some after returning to the states. It tastes exactly how it smells, like floral. It's smooth, rich, and inviting. It is the perfect afternoon tea! No wonder it was one of Princess Diana's favorites.

Posted on 2024-07-14

Favourite tea  Review by  ['Andy']

I usually need to have cream in my tea but I love this tea with just a bit of sugar. I take it to work and drink it while I am on shift and it just brings me so much joy! Love the rose flavour and the beautiful scent. I keep coming back to it as my daily morning treat.

Posted on 2021-12-27

Deliciously smooth  Review by  Tea totaller

Roses and tea...perfection! No wonder Princess Diana favoured this tea...it’s wonderfully soothing.

Posted on 2019-05-12

delicious   Review by  Mervette

If you like roses try this tea. A wonderful taste of roses lifts the spirit especially on rainy grey Vancouver days and nights. A great tea to drink any time of day.

Posted on 2018-09-12

Romancing the tea  Review by  Stellula

I'll admit to an addiction to anything rose flavored. I've made rose water muffins, dark chocolate rose water dipped chocolates... so this tea being right up my alley, I bought a large quantity. Rose water is a bit like cilantro... people love it or hate it (it's popular in the Middle East). This tea a great match for most desserts, or with nuts (especially pistachios), adding a completely different flavor dimension. More of an afternoon/evening tea. I like to have it on its own. It's my cup of happiness.

Posted on 2018-03-27

Cozy and Comforting  Review by  Lee

A cup of this lovely tea on a cold and rainy winter day reminds me that spring and warm sunny days in the garden will be here soon. This tea is not only delicious, it takes me to my "happy place"!

Posted on 2017-01-15

smooth and sweet scented  Review by  Tealover

I have loved this blend for many years and purchase it as a special treat when I am at the stores. It has a lovely aroma and the wonderful flavour that can only come from a black tea.

Posted on 2012-12-09

Like Drinking Flowers.....  Review by  Kyla - Murchie's Team Member

I love this Tea. The part I love the most about the flavoured tea at Murchie's is that they taste like tea first and the flavour secondary. I enjoy my tea either with or without fixing's because tea is always the first thing that tingles my taste buds and is followed by the subtle hint of rose....Ahhh.....Rose.....

Posted on 2012-09-07

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Standardized cupping technique and vessel for tasting tea General guidelines on steeping different kinds of tea

Steeping the Best (Guide)

Different types of teas should be steeped according to certain times and water temperatures to bring out their best flavours. Use this guide as a starting point, and then experiment until you find the perfect brewing method for your favourite tea.

Based on approximately one level teaspoon (2.5 g) of loose tea or one tea bag per 6-8 ounce (180-240 mL) cup. For stronger flavour, add more tea. Brewing for longer may increase the strength of the tea, but will likely also cause bitterness.

Tea Bags vs. Loose Tea

While our tea bags and loose tea are crafted to match the same flavour profile, there are discernable effects between the two formats. Namely, the leaves inside tea bags is milled, making it much finer and a quicker brew, while loose tea can take a couple minutes longer to steep. Tea bags are very convenient, but loose tea can be more visually appealing and brewed with a reusable infuser.

  1. Tea bags: steep for 3 - 4 minutes
  2. Loose tea: steep for 4 - 5 minutes

General Steeping Temperatures

The table included here shows some general guidelines for steeping different kinds of tea. Be mindful that some teas, even two from the same category, will brew differently than others. In particular, our green-black blends will often have different ratios of green and black teas - the more green-leaning ones should be brewed at a lower temperature range. Experimentation is highly encouraged, as tea is very much a matter of personal taste.

Puerh and oolong teas are often steeped multiple times for a shorter period of time in smaller brewing vessels. This method creates a curious exploration of the tea as it unfurls, developing new flavours with each subsequent brew - often making for great social conversation.

If you're unsure, try steeping in the middle range for your tea type. If the result is too bitter, steep at a lower temperature or for a shorter time. If the result is flat, try a higher temperature.

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