HATLEY CASTLE BLEND
STRONG
A historic blend reflecting the Edwardian tastes of James and Laura Dunsmuir who had this tea delivered during their residency at Hatley Castle, now known as Royal Roads University, in Victoria, British Columbia.
Originally blended: 1970's
| Hatley Castle Blend - 10 Tea Bag Box |
$5.95 |
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| Hatley Castle Blend - 50 Tea Bag Box |
$15.95 |
|
| Hatley Castle Blend - Loose 2oz/56g |
$7.45 |
|
| Hatley Castle Blend - Loose 4oz/113g |
$12.65 |
|
| Hatley Castle Blend - Loose 8oz/227g |
$21.95 |
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| Hatley Castle Blend - Loose 16oz/454g |
$39.95 |
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SOURCED, BLENDED AND PACKAGED IN-HOUSE
PRICES LISTED IN CANADIAN DOLLARS (CAD)
Ms. Dunsmuir, whose family was in residence at Hatley Castle in Victoria B.C., either wrote or visited Murchie's in Vancouver, and requested James Murchie to make a special tea blend just for her.
This blend is now specially packaged and sold at the Hatley Castle Gift Shop on the grounds of what is now known as the Royal Roads University in Victoria, B.C.
| Caffeine | Caffeinated |
|---|---|
| Cup Strength | Strong |
| Origin | Blend |
| Tea Format | Loose Tea, Tea Bags |
| Type | Green/Black Blend |
Wonderful surprise Review by Vicki-Lynn
I have become a rabid tea drinker, in part due to this tea. I picked up my first box of Hatley Castle blend while a Master's student at Royal Roads University. It is wonderfully light, yet with delightful complex flavours. The first wisp of aroma reminds me ever so slightly of chocolate, and there is a pleasant faint citrus finish. I appreciate that this tea is never bitter if brewed a little longer than intended. I like it best served with a touch of honey or brown sugar, which makes the blend really sing.
Posted on 2017-01-13Write your Own Review
You're reviewing: Hatley Castle Blend
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Steeping the Best (Guide)
Different types of teas should be steeped according to certain times and water temperatures to bring out their best flavours. Use this guide as a starting point, and then experiment until you find the perfect brewing method for your favourite tea.
Based on approximately one level teaspoon (2.5 g) of loose tea or one tea bag per 6-8 ounce (180-240 mL) cup. For stronger flavour, add more tea. Brewing for longer may increase the strength of the tea, but will likely also cause bitterness.
Tea Bags vs. Loose Tea
While our tea bags and loose tea are crafted to match the same flavour profile, there are discernable effects between the two formats. Namely, the leaves inside tea bags is milled, making it much finer and a quicker brew, while loose tea can take a couple minutes longer to steep. Tea bags are very convenient, but loose tea can be more visually appealing and brewed with a reusable infuser.
- Tea bags: steep for 3 - 4 minutes
- Loose tea: steep for 4 - 5 minutes
General Steeping Temperatures
The table included here shows some general guidelines for steeping different kinds of tea. Be mindful that some teas, even two from the same category, will brew differently than others. In particular, our green-black blends will often have different ratios of green and black teas - the more green-leaning ones should be brewed at a lower temperature range. Experimentation is highly encouraged, as tea is very much a matter of personal taste.
Puerh and oolong teas are often steeped multiple times for a shorter period of time in smaller brewing vessels. This method creates a curious exploration of the tea as it unfurls, developing new flavours with each subsequent brew - often making for great social conversation.
If you're unsure, try steeping in the middle range for your tea type. If the result is too bitter, steep at a lower temperature or for a shorter time. If the result is flat, try a higher temperature.