DANISH BLEND COFFEE
DARK ROAST
| Danish Blend - Whole Bean 340g/12oz |
$13.95 |
|
| Danish Blend - Filter Grind 340g/12oz |
$13.95 |
|
ALWAYS ROASTED IN-HOUSE (VANCOUVER, BC)
PRICES LISTED IN CANADIAN DOLLARS (CAD)
| Caffeine | Caffeinated |
|---|---|
| Roast | Dark Roast |
Great aroma and taste Review by Theresa
This is such a great tasting coffee. I love the smell when it is brewing. Not too strong nor too weak. Wonderful flavour. Sometimes I order other kinds of coffee and enjoy them all but keep returning to the Danish Coffee.
Posted on 2024-06-12So smooth and balanced Review by ['Mwilson']
I went to canada on my dirst visit. My best friend had to stop at this place called murchies. I go in and see coffee beans and there is a sale! I like tea but i love coffee and i have never tried any of murchies coffee. Oh my goodness this coffee is the best coffee i have found in a long time. It is nice and smooth, with the perfect amount of sweetness and coffee nuttiness. Definitely will either be drivinf up there for coffee or ordering it again online.
Posted on 2023-05-07New Favourite! Review by OntarioLiz
This blend became a favourite after my first order. A well-balanced blend of medium and dark roasts, resulting in a bold and smooth cup of coffee. I buy the beans and grind just before brewing so the flavour is especially fresh and vibrant. A great way to start the day!
Posted on 2021-07-22Wonderful coffee Review by Jan
Really enjoyed this bold coffee. As described, a full-body coffee without the bitterness. Really appreciated by our Danish relatives during the holidays.
Posted on 2019-01-12Write your Own Review
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Brewing the Best (Guide)
These coffee guidelines are a starting point; modify the ratio of coffee to water, the grind, and brewing time to your taste.
If your coffee is not strong enough, increase the proportion of coffee per cup of water, grind the beans finer, or allow them to brew longer - or any combination of these factors. If your coffee is too strong, simply do the opposite.
Drip coffee or pour-over method:
Hot water is gradually poured over the coffee grounds and slowly drips through.
- Fine to medium grind coffee
- 1.5 to 2.5 tablespoons of coffee per cup of water
French Press:
Coffee grounds are 'steeped' in hot water, and then a filter presses down the grounds, allowing the finished coffee to be poured off.
- Coarse grind coffee
- 1.5 to 2.5 tablespoons of coffee per cup (e.g. 4-6 tbsp for a 4-cup French press)
- Pour about 1/3 of the water over the coffee grinds; wait about 30 seconds and then pour in the rest
- Wait 4-5 minutes, then push down the plunger to separate the grounds from the finished coffee, and enjoy!