BLACK CURRANT TEA
STRONG
A clear, smooth black tea base that enhances the full fruit flavour of black currants.
Comforting in winter and delicious as an iced tea in summer.
Originally blended: 1950's
| Black Currant Tea - 10 Tea Bag Box |
$5.95 |
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| Black Currant Tea - 50 Tea Bag Box |
$15.95 |
|
| Black Currant Tea - Loose 2oz/56g |
$7.15 |
|
| Black Currant Tea - Loose 4oz/113g |
$12.25 |
|
| Black Currant Tea - Loose 8oz/227g |
$21.40 |
|
| Black Currant Tea - Loose 16oz/454g |
$38.95 |
|
SOURCED, BLENDED AND PACKAGED IN-HOUSE
PRICES LISTED IN CANADIAN DOLLARS (CAD)
A favourite for decades. Murchie's has combined the deep fruity tones of succulent black currants with a smooth and subtle black tea finish to create a mouth watering, refreshing cup of tea.
Loose Tea Ingredients: Black tea (Ceylon, Keemun), dried blueberries, natural and artificial flavouring, cornflower petals
| Caffeine | Caffeinated |
|---|---|
| Cup Strength | Strong |
| Origin | Blend |
| Tea Format | Loose Tea, Tea Bags |
| Type | Black |
A fave for me Review by Sue
Really like this one, good flavor and makes great sun or iced tea.
Posted on 2024-05-30Best flavored Murchies tea! Review by TC
Without exaggeration, the Black Currant tea has the most unique and pleasant taste of all Murchies fruit teas I've tried. Straight out of the package it smells as a fragrant summery currant, and the flavor translates very naturally to the tea. As a black tea, it is good for breakfast, or as iced tea on the hot afternoon. For me, it is one of the few teas that do not need milk. Fair warning: once you try it, you will have to buy more of it! :)
Posted on 2023-07-27Long time favorite Review by Christine
I absolutely love this tea as does everyone I share it with, including those who say, "I don't like fruity tea." This is a very unique blend that always satisfies. Anxious to try the decaf too. Ordering both to stock my pantry!
Posted on 2020-03-06Favorite tea ever Review by VanessaMax
In 1988 I visited Victoria as a 16 year old and our host served us this black currant tea every afternoon. I had never had hot tea before. Little did I know this would be the BEST cup of tea of my life. I have since traveled the world drinking hot teas from Australia to China, Japan, the Middle East and Ireland... still... this Black Currant tea is the absolute best. Hands down. No contest. I’m so glad I can order it online.
Posted on 2018-11-07Amazing Review by Lin
Thought I might like this tea, but WOW.. it’s amazing!! Am ordering more in both regular & decaf.
Posted on 2018-02-25Delightful! Review by Jeanie
This tea has such a clean flavor, with a perfect balance between the black tea and the fruit. It's a new favorite.
Posted on 2017-11-29Wonderful flavor Review by Urbanhoundmom
This is probably my favorite Murchie's tea. I love it in the afternoon, very refreshing and fruity but not overpowering. A good blend of black tea with just enough fruit flavor to make it interesting. I recommend it highly.
Posted on 2017-05-23Write your Own Review
You're reviewing: Black Currant Tea
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Steeping the Best (Guide)
Different types of teas should be steeped according to certain times and water temperatures to bring out their best flavours. Use this guide as a starting point, and then experiment until you find the perfect brewing method for your favourite tea.
Based on approximately one level teaspoon (2.5 g) of loose tea or one tea bag per 6-8 ounce (180-240 mL) cup. For stronger flavour, add more tea. Brewing for longer may increase the strength of the tea, but will likely also cause bitterness.
Tea Bags vs. Loose Tea
While our tea bags and loose tea are crafted to match the same flavour profile, there are discernable effects between the two formats. Namely, the leaves inside tea bags is milled, making it much finer and a quicker brew, while loose tea can take a couple minutes longer to steep. Tea bags are very convenient, but loose tea can be more visually appealing and brewed with a reusable infuser.
- Tea bags: steep for 3 - 4 minutes
- Loose tea: steep for 4 - 5 minutes
General Steeping Temperatures
The table included here shows some general guidelines for steeping different kinds of tea. Be mindful that some teas, even two from the same category, will brew differently than others. In particular, our green-black blends will often have different ratios of green and black teas - the more green-leaning ones should be brewed at a lower temperature range. Experimentation is highly encouraged, as tea is very much a matter of personal taste.
Puerh and oolong teas are often steeped multiple times for a shorter period of time in smaller brewing vessels. This method creates a curious exploration of the tea as it unfurls, developing new flavours with each subsequent brew - often making for great social conversation.
If you're unsure, try steeping in the middle range for your tea type. If the result is too bitter, steep at a lower temperature or for a shorter time. If the result is flat, try a higher temperature.