NILGIRI LOOSE TEA
MEDIUM
Crisp and flavoury, with gentle fruity and flowery notes. An inviting, golden cuppa similar to Ceylon.
| Nilgiri Tea - Loose 2oz/56g |
$5.45 |
|
| Nilgiri Tea - Loose 4oz/113g |
$9.45 |
|
| Nilgiri Tea - Loose 8oz/227g |
$16.50 |
|
| Nilgiri Tea - Loose 16oz/454g |
$29.95 |
|
SOURCED, BLENDED AND PACKAGED IN-HOUSE
PRICES LISTED IN CANADIAN DOLLARS (CAD)
A medium-bodied single origin black tea from the Nilgiri district of India. Often described as having a flavour between a Ceylon and a Darjeeling. This tea is made up of thin, wiry black leaves, with a rare smattering of golden tips. A handsome tea, with a nice pluck, graded as a STGFOP1.
The Nilgiri District is located in the southernmost tip of India, with a similar growing region and shared weather with Sri Lanka, located right off the coast. As a result, this cuppa shares many similarities to Ceylon tea, while still maintaining its own unique character.
An excellent afternoon tea, and highly recommended for fans of Murchie's Afternoon & English Afternoon.
Tasting Notes: Mellow, lightly astringent, oaky, with notes of crisp citrus, barley, nuts and honey. Fruity, with gentle flowery and honey flavours throughout.
Ingredients: Black tea (Nilgiri)
| Caffeine | Caffeinated |
|---|---|
| Cup Strength | Medium |
| Origin | Single-origin |
| Tea Format | Loose Tea |
| Type | Black |
Perfect Cup of Tea Review by ['David']
This was a surprise find at my local Murchie's store and I hope that it becomes a regular part of the product line up. I can't stop drinking it, especially in the morning. It's totally smooth and full of flavour and no milk is needed. It's got a pretty colour with no hint of bitterness. It's a perfect cup of tea.
Posted on 2024-04-20Write your Own Review
You're reviewing: Nilgiri Loose Tea
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Steeping the Best (Guide)
Different types of teas should be steeped according to certain times and water temperatures to bring out their best flavours. Use this guide as a starting point, and then experiment until you find the perfect brewing method for your favourite tea.
Based on approximately one level teaspoon (2.5 g) of loose tea or one tea bag per 6-8 ounce (180-240 mL) cup. For stronger flavour, add more tea. Brewing for longer may increase the strength of the tea, but will likely also cause bitterness.
Tea Bags vs. Loose Tea
While our tea bags and loose tea are crafted to match the same flavour profile, there are discernable effects between the two formats. Namely, the leaves inside tea bags is milled, making it much finer and a quicker brew, while loose tea can take a couple minutes longer to steep. Tea bags are very convenient, but loose tea can be more visually appealing and brewed with a reusable infuser.
- Tea bags: steep for 3 - 4 minutes
- Loose tea: steep for 4 - 5 minutes
General Steeping Temperatures
The table included here shows some general guidelines for steeping different kinds of tea. Be mindful that some teas, even two from the same category, will brew differently than others. In particular, our green-black blends will often have different ratios of green and black teas - the more green-leaning ones should be brewed at a lower temperature range. Experimentation is highly encouraged, as tea is very much a matter of personal taste.
Puerh and oolong teas are often steeped multiple times for a shorter period of time in smaller brewing vessels. This method creates a curious exploration of the tea as it unfurls, developing new flavours with each subsequent brew - often making for great social conversation.
If you're unsure, try steeping in the middle range for your tea type. If the result is too bitter, steep at a lower temperature or for a shorter time. If the result is flat, try a higher temperature.